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DIABETIC FUDGE 1 14 1/2 oz. evaporated milk

By: | 0 Comments | On: February 28, 2010 | Category : Diabetic Food Plan

DIABETIC FUDGE 1 14 1/2 oz. evaporated milk 3 tbsp. cocoa 1/4 c. oleo Liquid Sweetner to equal 1/2 c. sugar 1/4 tsp. salt 1 tsp. vanilla 2 1/2 c. graham cracker crumbs 1/4 c. nuts Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt. Bring to...

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– APRICOT PINEAPPLE CAKE 2 eggs, beaten 3/4

By: | 0 Comments | On: February 26, 2010 | Category : Diabetic Food Plan

– APRICOT PINEAPPLE CAKE 2 eggs, beaten 3/4 c. Apricot Apple Butter 1/2 c. dried apricots, chopped fine 2 tsp. baking soda 1/2 c. butter, melted 1/2 c. drained, crushed pineapple 2 c. flour 1/2 c. Fruit Sweet Combine the eggs, butter, Apricot Apple Butter, pineapple and dried apricots until...

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DIABETIC CAKE 2 c. Bisquick 1 c. dates

By: | 0 Comments | On: February 25, 2010 | Category : Diabetic Food Plan

DIABETIC CAKE 2 c. Bisquick 1 c. dates (cut up) 1 c. raisins 1 c. prunes (steamed and chopped) 1 c. applesauce 1/2 c. walnuts 2 tbsp. soft butter 1/2 tsp. soda 2 eggs Combine all ingredients, putting the soda in the applesauce. Bake about 30 minutes at 300 degrees....

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