![]() |
DIABETIC‘S PUMPKIN PIE
1 baked & cooled 9" pie shell
2 sm. pkg. sugar-free instant vanilla pudding
2 c. milk
1 c. canned pumpkin
1 tsp. pumpkin pie spice
1/4 tsp. nutmeg
1/4 tsp. ginger
1/2 tsp. cinnamon
Blend all ingredients in blender until smooth. Use plain canned pumpkin. Do not use canned pumpkin pie mixture. Pour into pie shell and chill until ready to serve.
Download Diabetes Recipes Over 400+ Yummy Recipes!
Popularity: 22% [?]




NO USER COMMENTED IN THIS POST
Leave A Reply