Archive for October, 2008

LEMON–PINEAPPLE MOLD 1 envelope lemon gelatin 1 envelope

by diabetic food list | October 28th, 2008 

LEMON–PINEAPPLE MOLD
1 envelope lemon gelatin 1 envelope lime gelatin 1 c. buttermilk 1 c. cottage cheese 1 1/2 c. boiling water 1 1/2 c. crushed pineapple
Dissolve gelatin in boiling water. Mix cheese and buttermilk in blender until smooth. Pour into gelatin mixture. Add crushed [...]

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DIABETIC FROSTING 1/4 c. cream cheese 2 tsp.

by diabetic food list | October 28th, 2008 

DIABETIC FROSTING
1/4 c. cream cheese 2 tsp. skim milk Sweetener equivalent to 1/4 c. powdered sugar 1/4 tsp. salt 1/2 tsp. vanilla Food coloring
Cream cheese and milk thoroughly. Add sweetener, salt and vanilla. Add coloring last, if desired. Makes 1/3 cup frosting.
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DIET PIZZA 1 oz. bread 2 oz. cheese

by diabetic food list | October 24th, 2008 

DIET PIZZA
1 oz. bread 2 oz. cheese 1/4 c. mushrooms, sliced Pinch of garlic powder Pinch of oregano Tomato sauce or catsup (optional)
Put mushrooms on toast and cover with cheese. Sprinkle with seasonings. Broil in oven until cheese is hot and bubbly.
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