Archive for February, 2008

VEAL SCALLOPINI 1 1/2 lbs. veal, round or

by diabetic food list | February 28th, 2008 

VEAL SCALLOPINI
1 1/2 lbs. veal, round or loin 2 tbsp. flour 1 1/2 tsp. seasoned salt Dash pepper 1 tbsp. butter 2 c. sliced, fresh mushrooms 1/4 c. beef broth 2 tbsp. dry sherry
Trim meat well and cut into 6 [...]

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CABBAGE ROLLS 6 lg. cabbage leaves 1/2 lb.

by diabetic food list | February 27th, 2008 

CABBAGE ROLLS
6 lg. cabbage leaves 1/2 lb. ground chuck 1 tbsp. minced onion 1 egg 2 slices white bread Salt & pepper to taste Tomato sauce
Boil cabbage leaves in salt water for 5 minutes, set aside. Mix ground chuck, onion, salt, pepper, egg, [...]

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- DIABETIC SPICE COOKIES 1 1/4 c. water

by diabetic food list | February 27th, 2008 

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DIABETIC SPICE COOKIES
1 1/4 c. water 1/3 c. shortening 2 c. raisins or currants 2 tsp. cinnamon 1 tsp. baking powder 1/2 tsp. nutmeg 2 c. flour (approximately) 2 eggs 1/2 tsp. salt 1 tsp. soda [...]

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